A systems-level framework for evaluating nano–plant interactions is proposed, bridging nanoscale physicochemical properties with physiological and yield-level outcomes, to enhance mechanistic clarity, support the development of predictive and sustainable nanotechnology applications in agriculture, and identify critical gaps in long-term ecological and transgenerational assessments.
Abstract
Environmental nanomaterials (ENMs) are increasingly entering agroecosystems through industrial discharges, agricultural chemicals, nanotechnology, and atmospheric deposition. Consequently, a comprehensive understanding of their interactions with plants across growth stages is essential. This narrative review synthesizes current insights into nanomaterial uptake pathways, translocation dynamics, and intracellular trafficking from seed germination to reproductive maturity. It highlights the use of integrative multi-omics techniques, namely transcriptomics, proteomics, metabolomics, and epigenomics, to elucidate molecular reprogramming in response to ENMs exposure. The data indicates that nanomaterials can significantly affect seed vigor, root architecture, photosynthetic efficiency, and other yield-related traits through coordinated regulation of stress-responsive genes, antioxidant defense mechanisms, and phytohormonal signaling pathways. Furthermore, the review underscores the role of epigenetic modifications, including DNA methylation and histone remodeling, as critical regulatory layers that govern both transient and heritable plant responses to ENMs. Metabolomic remodeling, particularly the biosynthesis of secondary metabolites and redox-related pathways, represents the primary adaptive response linking molecular disturbances to phenotypic outcomes. This manuscript proposes a systems-level framework for evaluating nano–plant interactions, bridging nanoscale physicochemical properties with physiological and yield-level outcomes. Collectively, this integrative perspective aims to enhance mechanistic clarity, support the development of predictive and sustainable nanotechnology applications in agriculture, and identify critical gaps in long-term ecological and transgenerational assessments.
Biotic and abiotic stressors, including climate crises, are affecting plants’ metabolic and developmental processes, which negatively influence crop performance and the overall resilience of agroecosystems. In response to these stressors, plants have evolved multifaceted defense mechanisms at morphological, physiolog...
Shibani Mohapatra, Bhaskar Sarma, Y. K. Mohanta et al.· Discover Sustainability· 0 citations
Selenium nanoparticles (SeNPs), characterized by high bioavailability and low toxicity, have emerged as a class of redox-active nanomaterials that can modulate cellular oxidative states. However, previous reviews have largely considered the agricultural and animal-health applications of SeNPs separately, whereas an int...
Lulu Zhao, Y. Xing, Maozhi Ren et al.· Free Radical Biology & Medic...· 0 citations
The application of nanotechnology presents a promising strategy for mitigating heavy metal toxicity in crops, yet the integrative mechanisms underlying nanoparticle-mediated stress alleviation across the plant-soil system remain poorly understood. Herein, we investigated the transcriptomic and rhizosphere microbial res...
S. ur Rahman, Muhammad Khalid, A. Rehman et al.· Bioresource Technology· 0 citations
The application of nanomaterials in agriculture has emerged as a promising strategy to improve crop productivity, optimize agrochemical delivery, and support sustainable crop management. However, the development of agricultural nanoformulations remains largely empirical, particularly for biodegradable organic nanomat...
A. L. Quintela, A. C. Preisler, Miriã Brandão Pereira et al.· ACS Applied Nano Materials· 0 citations
A critical synthesis of recent advances in pigment regulation is presented, moving beyond descriptive gene lists to examine the mechanistic underpinnings of pigment regulation and provides a foundation for rational manipulation of fruit coloration and nutritional quality.
Plant biostimulants have emerged as key tools for sustainable agriculture by improving crop productivity, resource-use efficiency, stress resilience, and food quality while reducing dependence on external agricultural inputs. Despite their remarkable diversity in origin and composition, increasing evidence suggests tha...
C. Pessoa, Ana Marques Vicente, A. Paulino et al.· The Scientist· 0 citations
We use cookies to run the site and, with your consent, for analytics and to show ads.
See our Cookie Policy.