Objectives.
This study investigates the correlation between nutritional status, measured by Body Mass Index (BMI), and glycemic control, specifically Random Blood Glucose (RBG) and HbA1c levels, among patients with Type 2 Diabetes Mellitus (T2DM) in Indonesia.
Methods.
Using a quantitative cross-sectional design,...
F. Rokhmah, Latifah Rachmawati, Aryanti Setyaningsih et al.· BIO Web of Conferences· 0 citations
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