Phytochemical Profiling and Preliminary Hepatoprotective Screening of Different Solvent Fractions of Elaeagnus parvifolia Fruit Extract Against Carbon Tetrachloride (CCl₄)–Induced Liver Injury in Mice
Results confirm potent hepatoprotective effects linked to antioxidant and phenolic constituents, supporting E. parvifolia as a promising natural liver protectant against carbon tetrachloride–induced hepatotoxicity in mice.