Simple Summary Sheep play an important role in food production and rural livelihoods, especially in regions where locally adapted breeds have developed unique traits. Two key characteristics that influence sheep productivity are the number of lambs born per ewe (prolificacy) and coat color, which can affect adaptation and market value. This study evaluated genetic variations in 15 Brazilian sheep breeds using a set of 48 genetic markers related to these traits. Our findings suggest that a specific mutation in the GDF9 gene may be associated with increased lamb production in the Brazilian Blackbelly, in addition to Santa Inês and Morada Nova breeds where it has previously been associated with prolificacy. Other genes formerly linked with enhanced reproductive performance did not show relevant effects in these locally adapted breeds. Genetic differences were also identified in genes influencing coat color, helping to explain the diversity observed between hair and wool sheep. Importantly, the genetic material stored in the Brazilian Animal Germplasm Bank (BBGA) preserves much of the diversity found in populations conserved in situ. These findings contribute to the conservation and sustainable use of local sheep breeds, supporting genetic improvement programs and helping ensure food security and biodiversity for future generations.
Background/Objectives: Brazilian locally adapted sheep breeds represent valuable genetic resources. However, the commercial valorization of these breeds depends in part on genetic certification to support traceability and verify product origin. This study aimed to identify and evaluate a minimum set of highly informati...
Camila Souza Rodrigues, D. D. de Faria, S. Paiva et al.· Genes· 0 citations
Abstract Investigating the genetic attributes of indigenous goat breeds is crucial for their conservation and breeding. The Matou goat, a valued native breed of Southern China, is characterized by high meat quality and reproductive efficiency, representing an important genetic resource for livestock production. Its gen...
Lei Cheng, Jie Yu, Hongbo Chen et al.· Journal of Animal Science· 0 citations
The results indicate that coat color variation in the Gir breed is controlled by a complex and polygenic genetic architecture, involving multiple genes with pleiotropic effects, with implications for genetic improvement programs, conservation strategies, and the valorization of the breed in tropical production systems.
Modern breeding of agricultural animals has transitioned from phenotype-based selection to high-precision genomic prediction based on hundreds of thousands of DNA markers. This has not only accelerated the development of breeds with target traits but also enhanced their adaptability and stress resistance through the de...
A. Leonov, T. Glazko, O. Skobel et al.· №4 (2018)· 0 citations
Goats (Capra hircus) are among the world’s most important livestock, providing milk, meat, and fiber across diverse agro-ecological zones. Traditional breeding relying on pedigree-based estimated breeding values (EBVs) has driven steady genetic progress but is constrained by long generation intervals and limited accura...
Ting-Chieh Kang, Hisn-Hung Lin, Kai-Fei Tseng et al.· Frontiers in Veterinary Scie...· 0 citations
Simple Summary Morphometric traits are important in beef cattle breeding because they directly affect meat production and economic value. Differences in these traits among cattle breeds are partly influenced by genetic variation. In this study, we examined copy number variation (CNV) in the MYC-associated factor X gene...
Shi-Yi Lv, Boyu Li, Su-Yun Fan et al.· Animals· 0 citations
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