Algal Cultivation for Obtaining High-Value Products

Abstract

Interest in renewable biomass sources has increased due to global population growth, the growing need for sustainable resources, and a surge in consumer demand for natural ingredients driven by concerns regarding the harmful effects of synthetic chemicals, leading to a rise in the use of high-value products from natural sources in the fields of human health, food, cosmetics, and animal nutrition. Microalgae are considered an attractive solution to this problem because of their photosynthetic efficiency, the diversity of their metabolic pathways, and their ability to thrive in harsh conditions [...].