Saxitoxin (STX) is a highly potent marine biotoxin, and trace contamination in aquatic environments can pose serious risks to human health. Therefore, reliable detection of low-concentration STX is crucial for water safety monitoring. Here, we developed a robust electrochemical aptasensor based on a gold nanoparticle/chitosan (AuNP/CS) conductive network for STX detection in freshwater samples. The chitosan matrix provides a three-dimensional scaffold for aptamer immobilization, while interconnected AuNPs create efficient electron-transfer pathways across the sensing interface. This integrated architecture improves interfacial conductivity and supports stable target-induced aptamer recognition. The aptasensor exhibits a linear response from 1 to 1000 nM and a limit of detection of 0.74 nM, with an apparent dissociation constant Kd = 70.29 ± 29.2 nM, together with high batch-to-batch consistency and long-term stability, retaining 93% of its initial response after 25 days. In spiked freshwater samples, the aptasensor achieved recoveries ranging from 99.10% to 111.33%, demonstrating the practical potential of this platform for monitoring STX contamination in aquatic environments.
The widespread use of tert-butyl hydroquinone (TBHQ) as a synthetic antioxidant in food systems necessitates reliable strategies for rapid and precise determination, given potential health risks associated with overexposure. In this work, a novel electrochemical sensing interface was engineered by integrating Cr2WO6 (C...
Gunasekar Vijay, Antony Jasmine Vincent John, Shen-Ming Chen et al.· Food Chemistry· 0 citations
Salvianolic acid B is an important bioactive biomarker in traditional Chinese medicines (TCMs). Current methods for its quantitation are time- and cost-consuming; a rapid and reliable method is urgently needed. In this work, we have developed a simple and sensitive electrochemical (EC) sensor on screen-printed carbon e...
As a prevalent heat-induced byproduct, acrylamide (AA) is frequently generated during thermal food processing, particularly in baked and fried goods. It is a Group 2A carcinogen produced via the Maillard reaction and exhibits neurotoxicity as well as reproductive and developmental toxicity. In this work, DNA nanoflower...
Yang Wen, Weiling Li, Jingwen Fan et al.· Analytical Methods· 0 citations
α-Amanitin is a highly toxic amatoxin associated with poisonous mushroom poisoning and represents a significant threat to food safety and public health. The complexity and time requirements of conventional instrumental methods highlight the need for rapid and sensitive screening strategies. Herein, we developed a label...
Qian Li, Lei Lei, Ша Ша· Frontiers in Sustainable Foo...· 0 citations
Bisphenol A is a widespread endocrine-disrupting contaminant frequently detected in aquatic environments, creating a need for rapid and reliable methods for water quality monitoring. Here we show that a solid-phase-synthesized nanomolecularly imprinted polymer (nanoMIP) can be integrated into a surface plasmon resona...
Paraquat (PQ) is a widely used herbicide categorized as an environmental contaminant due to its high toxicity and risk to aquatic ecosystems and human health. In this study, we developed a Screen-printed Disposable Polyethylene Terephthalate (SD-PET) sensor using a green sodium alginate/graphite conductive ink. To maxi...
E. Y. Ito, F. C. Barreto, M. Silva et al.· Discover Electrochemistry· 0 citations
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