Shellfish aquaculture is an important component of global aquaculture, particularly because of the high economic value of many crustacean species. Among these crustaceans, mud crabs (Scylla spp.) are important high-value aquaculture species in tropical and subtropical Asia. Global farmed mud crab production increased f...
Israt Jahan Tumpa, T. K. Saha, Md. Hashibur Rahman et al.· Animal Reports· 0 citations
The use of aquaculture feed ingredients based on wild fish capture is an ecological concern since it leads to natural habitat destruction and loss of biodiversity. Addressing this concern, black soldier fly larvae meal (BSFLM) has been suggested as a promising alternative ingredient to replace fish meal. To date, t...
M. Zhumanova, R. Abdessan, X.-L. Luo et al.· Journal of Insects as Food a...· 0 citations
We evaluated three commercial aquaculture feeds—manufactured by Zeigler Bros., Inc.; Star Milling Co.; and Cargill Animal Nutrition—for their suitability in the culture of Nile Tilapia Oreochromis niloticus and lettuce Lactuca sativa in an aquaponic system. Additionally, we assessed the yield and nutrient composi...
Aya S. Hussain, Timothy Rice, Joya Saha et al.· North American Journal of Aq...· 0 citations
The effects of partially replacing fish meal with locally available mustard oil cake (MOC) were evaluated on production, feed utilization, greenhouse gas (GHG) emissions, and economic returns of monosex tilapia (Oreochromis niloticus) cultured in nine farmer-managed ponds at Harian of Paba Upazila, Rajshahi, Bangladesh...
Background and Objective: The increasing cost of commercial aquafeeds has prompted fish farmers to incorporate agricultural by-products into fish diets as cost-effective alternatives. In Côte d'Ivoire, broken rice flour is among the most commonly used agricultural by-products in small-scale aquaculture. This study eval...
Maurice Yeo, Simplice Paul Djeke, Soumaïla Konaté et al.· Pakistan Journal of Nutritio...· 0 citations
Global fish oil production has plateaued while salmonid aquaculture expands, creating urgent demand for sustainable alternative lipid sources. This study evaluated the effects of replacing dietary fish oil with canola oil, safflower oil, and their blends on growth performance, feed utilization, condition indices, and...
M. Kerim, Serap Ustaoğlu Tiril· Acta Ichthyologica et Piscat...· 0 citations
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