TL;DR
Both halophytes, particularly the hexane extracts of S. maritima and S. portulacastrum, represent promising natural sources of antioxidant and anti-inflammatory phytoconstituents with potential bioactive properties that warrant further in vitro and in vivo investigation.
Sapindus mukorossi Gaertn. is a deciduous tree distributed across tropical and subtropical Asia known for its bioactive properties. This study evaluates the chemical profile of a regionally distinct variant from Manipur, Northeast India. Gas Chromatography-Mass Spectrometry (GC-MS) analysis revealed with the tentativel...
Phytochemicals such as alkaloids, flavonoids, and terpenoids are known for their medicinal properties, including anti-inflammatory effects. This study analyzed the phytochemical composition of Eucalyptus camaldulensis leaf extracts and evaluated its’ in vitro anti-inflammatory potential. Leaves of E. camaldulensis were...
Species belonging to the genus Seseli have long been known to be used as herbal remedies in traditional medicine for various purposes such as colds, inflammation, pain, and gastrointestinal disorders. Therefore, in this study, the flower parts of Seseli transcaucasicum (Schischk.) Pimenov & Sdobnina were extracted usin...
Findings indicate that purslane is a rich source of bioactive molecules capable of exerting potent antioxidant and anti-inflammatory effects, and the integration of phytochemical, in vitro, and in silico approaches provides strong scientific evidence supporting its therapeutic potential.
Alpinia menghaiensis S.Q. Tong & Y.M. Xia, a member of the Zingiberaceae family, is often used in traditional medicine. Limited information regarding phenolics and bioactivities of this plant species is available in the literature. This study evaluates the phenolic composition, antioxidant activity, and α-amylase inhib...
Findings demonstrate the fenugreek seed extract’s in vitro antioxidant activity, preferential cytotoxicity toward the tested cancer cell lines, and inhibitory effects on pancreatic lipase and carbohydrate-digesting enzymes.
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