Strain identification, probiotic potential evaluation, and mannanase production optimisation of Lactiplantibacillus plantarum HDM10.
Lactiplantibacillus plantarum (L. plantarum) HDM10, isolated from fermented winter jujube (Ziziphus jujuba) juice, was identified by biochemical and molecular analyses. The strain exhibited γ-haemolysis, susceptibility to several tested antibiotics, and strong gastrointestinal tolerance, with survival rates of 72.63% a...