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Author

Yanni Zhang

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Review Jul 2026

Dietary lead exposure from vegetables: A global assessment of contamination patterns and health risks.

Temporal comparison showed that concentration reductions did not necessarily translate into proportional reductions in dietary exposure when vegetable consumption patterns changed, and support complementing concentration-based standards with exposure-based surveillance that accounts for evolving dietary patterns.

Yue Wang, Qihuang Wang, Yanni Zhang et al. · 0 citations

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