Author

Xuan Cheng

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Review Open access Aug 2026

Ultra-Processed Food Consumption and Cancer Risk: An Umbrella Review of Systematic Reviews and Meta-Analyses.

It is suggested that UPF consumption may be associated with an increased risk of several cancers, although the overall certainty of the evidence remains low.

Jian-Fang Bao, Xuan Cheng, Yi-Jia Yin et al. · Journal of Food Science · 0 citations