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Xiao-Yan Geng

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Review Open access Sep 2026

Microfluidics-Integrated Spectroscopic Technologies for Food Safety and Quality Assessment: From Complex-Matrix Processing to On-Site Decision-Making

Food safety and quality analysis is shifting from laboratory-based end-point testing toward faster, lower-volume and matrix-adapted on-site decision-making. Near-infrared (NIR), visible-near-infrared (Vis-NIR), hyperspectral, Raman, surface-enhanced Raman scattering (SERS), fluorescence, colorimetric and terahertz appr...

Jing-Wen Zhu, Xian-Jun Sun, Yu Guo et al. · 0 citations

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