2026
Interactive effects of temperature and water activity on growth, mycotoxin production, and transcriptomic profiles of Aspergillus flavus, Aspergillus parasiticus, and Fusarium verticillioides.
In vitro stress responses of Aspergillus flavus, Aspergillus parasiticus, and Fusarium verticillioides are investigated across broad gradients of temperature and water activity to provide a theoretical basis for developing targeted mycotoxin mitigation strategies under environmental factors change.
Xiyu Cao, Xuran Fu, Jiadi Sun et al.
· Food microbiology · 0 citations