Game meat is increasingly discussed as a nutrient-rich alternative source of animal protein, although its consumption remains constrained by limited availability, consumer familiarity, and practical or perceptual barriers. This study assessed attitudes, knowledge, perceptions, and consumption behaviours related to game...
Răzvan-Tudor Pătrînjan, A. Morar, V. Herman et al.· Foods· 0 citations
Findings highlight the complementary value of p72 and B602L for ASFV molecular characterisation, while also indicating that these partial genomic markers alone cannot resolve transmission pathways or epidemiological links between domestic and wild host populations.
M. Gurău, Georgeta Ștefan, Alexandru Gligor et al.· Veterinary Sciences· 0 citations
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