Open access
Nov 2026
Euterpe oleracea Mart. (açaí) seeds show in vitro prebiotic potential: Integrative evidence from human colonic fermentation.
Açaí seeds (Euterpe oleracea Mart.) are an abundant agro-industrial by-product rich in bioactive compounds, remain unexplored for their gut microbiota modulating potential. This study investigated the modulation of gut microbiota composition and metabolism by discarded açaí seeds using an in vitro colonic fermentation...
Joanderson Gama Santos, Lucélia Cabral, Layane Rosa da Silva et al.
· Food Research International · 0 citations