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Open access Sep 2026

Nutritional Analysis And Cultivation Standardisation Of Taraxacum Officinale: Unlocking The Potential Of Ladakh's Underutilized Wild Vegetable

Taraxacum officinale (dandelion) is a traditionally consumed wild vegetable in Ladakh, yet its nutritional potential and cultivation feasibility remain underexplored. This study aimed to standardize the cultivation of T. officinale under cold-arid conditions and assess its nutritional profile in comparison with spinach...

R. Dolkar, Faizan Ahmad, Tsultim Palmo et al. · 0 citations

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