Characteristics and Carcinogenic Risk of PM2.5-Bound Polycyclic Aromatic Hydrocarbons from Charcoal Barbecue (Moo Kratha) Restaurants in Chiang Mai, Thailand
Barbecue (Moo Kratha) restaurants are prevalent in Chiang Mai City, Thailand. However, their PM2.5-bound polycyclic aromatic hydrocarbon (PAH) emissions, compounded by the region’s severe seasonal smoke haze, remain poorly characterized. This study investigated the chemical composition and carcinogenic risk of PM2.5-bo...