Exploiting Genetic Variability for the Selection of Disease-Resistant, Early-Maturing, and Bold-Seeded Fenugreek (Trigonella foenum-graecum L.) Genotypes
The exploitation of genetic variability is fundamental for developing superior fenugreek (Trigonella foenum-graecum L.) cultivars with enhanced yield, seed quality, and disease resistance. A total of 750 fenugreek accessions conserved at ICAR–National Research Centre on Seed Spices, Ajmer, India, were evaluated during...