Microbial biostimulants (MBs) are gaining recognition as an essential component of sustainable agriculture due to their ability to enhance crop productivity, improve resilience to abiotic and biotic stresses, and reduce dependence on synthetic agricultural inputs. As global agricultural systems face increasing challeng...
Saba Mazhar, Sajjad Hyder, A. Gondal et al.· Discover Sustainability· 0 citations
The integration of comparative genomics and experimental validation demonstrates that P. palleroniana R11F and R19M possess complementary traits associated with plant growth promotion, pathogen suppression, saline stress adaptation, and bioremediation.
Gustavo Santoyo, Aurora Flores-Piña, Hugo G. Castelán-Sánchez et al.· bioRxiv· 0 citations
Bioprospecting of plant growth-promoting bacteria enables the identification of beneficial microbial resources with significant potential for sustainable agricultural applications. In this context, strain TRQ48 was isolated from a commercial field of wheat (Triticum turgidum L. subsp. durum) located in the Yaqui Valley...
América Lizeth Sánchez-Zúñiga, Luis Alberto González-Vázquez, Alina Escalante-Beltrán et al.· Agronomy· 0 citations
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