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Sponsored Artificial Intelligence: A Modern Approach, Global Edition Artificial Intelligence: A Modern Approach, Global Edition

Author

S. Atabayeva

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Open access Sep 2026

Study of quality indicators of functional beverages enriched with stevia concentrates

One of the key priorities of modern nutrition science and food biotechnology is to reduce the sugar content in the population's diet and to increase the functional value of food products. The aim of the presented study is to explore the possibility of using stevia concentrates in beverages to reduce their sugar conte...

S. Asrandina, A. Kekibaeva, S. Atabayeva et al. · 0 citations
Review Open access Aug 2026

Amylose content in rice: integrating genetics, grain filling physiology, and breeding strategies

An integrated analysis of amylose variation in rice from a genetics–physiology–breeding perspective is provided, based on a structured literature search using PubMed, Scopus, Web of Science, and Google Scholar covering studies published between 2000 and 2026.

B. Usenbekov, A. Meldebekova, I. Sartbayeva et al. · 0 citations

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