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Ru-Yue Zhang

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Open access Sep 2026

A boronate affinity-assisted molecularly imprinted electrochemical sensor based on Ti3C2@AuNPs nanocomposites for the detection of IgG in dairy products.

Immunoglobulin G (IgG), a critical immunologically active protein with oral bioavailability, has garnered significant attention as a functional nutrient in the food industry. However, its structural complexity and susceptibility to matrix interference in dairy products pose substantial challenges for rapid and reliable...

Ru-Yue Zhang, Xuan-Han Liu, Bi-Ni Wang et al. · 0 citations

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