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Author

Rittikeard Prachumchai

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Open access Oct 2026

Mango Peel Fermented with Ethanol-Industry Yeast Waste and Urea Modulates In Vitro Rumen Fermentation, Nutrient Degradability, and Methane Concentration

Simple Summary Two waste streams are generated in large volumes across tropical Asia: peel left over when mangoes are processed, and the spent yeast sludge discharged by ethanol distilleries. Mango peel still contains sugars, fibre, and protective plant compounds, but almost no protein, whereas yeast sludge is rich in...

Rittikeard Prachumchai, Bhornchai Harakotr, Pipat Somparn et al. · 0 citations

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