The periparturient or transition period—roughly three weeks before to three weeks after calving—compresses the most severe metabolic, endocrine and immunological demands of the production cycle into a few weeks and accounts for most clinical disease and involuntary culling in dairy herds. Conventional surveillance reli...
Qing Ma, M. Tharwat, Abd Ullah et al.· Veterinary Sciences· 0 citations
Mastitis, driven predominantly by Staphylococcus aureus, Escherichia coli, Klebsiella pneumoniae and Streptococcus species, remains a leading cause of economic loss and antimicrobial use in dairy production. Growing evidence implicates ferroptosis—an iron-dependent, non-apoptotic cell death executed through uncontrolle...
M. Z. Khan, Meng-Meng Li, Abdul Qadeer et al.· Antioxidants· 0 citations
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