Pradyuman Kumar

Optimization and characterization of microwave and ultrasound assisted alkaline extracted pea pod peel dietary fiber

Pea pod peel is by-product of pea processing, posing environmental issue. Due to high fiber content, it can be utilized as source of dietary fiber, and its valorization offers sustainable approach for by-product reduction. Soluble (SDF) and insoluble dietary fibers (IDF) were extracted using alkaline, microwave-assiste...