Open access
Sep 2026
Soil salinization restricts potato yield by inducing excessive reactive oxygen species (ROS) accumulation and oxidative damage. Exogenous silicon (Si) can alleviate salt-induced oxidative injury, yet the concentration-dependent mechanisms remain unclear in potato. Here, we conducted a tiered investigation combining phe...
Pan-Feng Yao, Jun-Mei Cui, Wen-Li Li et al.
· Antioxidants · 0 citations
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Open access
Sep 2026
Cadmium pollution severely suppresses potato growth, impairs photosynthesis, and disrupts cellular redox balance, threatening crop yield and food safety. Exogenous small-molecule regulators represent low-cost strategies to alleviate heavy-metal phytotoxicity, yet systematic comparisons of N-acetyl-L-cysteine (NAC), L-t...
Pan-Feng Yao, Jun-Mei Cui, Wen-Li Li et al.
· Antioxidants · 0 citations
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Open access
Jul 2026
Histone deacetylases (HDACs) are key epigenetic enzymes governing lysine deacetylation. This modification is tightly coupled to cellular redox homeostasis and antioxidant signaling in plants. Plant HDACs are grouped into three subfamilies: RPD3/HDA1, SIR2, and plant-specific HD2. HDACs target both histone residues (e.g...
En-Yang Lv, P. Yao, Jiangyuan Qin et al.
· Antioxidants · 0 citations
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