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Open access Sep 2026

Preliminary evaluation of oyster mushroom-supplemented yoghurt fermented with Lactobacillaceae strains: Lactic acid bacteria viability and inhibitory effect on Escherichia coli

Members of the Lactobacillaceae family are well-established as beneficial microorganisms with significant functional value in the food and pharmaceutical industries. To ensure optimal health benefits, maintaining probiotic viability in the intestinal environment is crucial, a process that can be supported by prebiotic...

A. Mardiyaningsih, W. Widodo, P. Astuti et al. · 0 citations
Open access Jul 2026

The Determinants of Foreign Direct Investment in Selected ASEAN and East Asian Countries: Evidence from Panel Data Analysis, 2010–2024

Foreign Direct Investment (FDI) has become an important driver of economic development, technology transfer, and regional competitiveness in ASEAN and East Asian countries. Nevertheless, previous empirical studies have produced inconsistent findings regarding the relative importance of macroeconomic variables and insti...

Yan Ari Nugroho, Muhammad Halilintar, P. Astuti · 0 citations

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