Performance and Nutrient Digestibility of Broiler Chickens Fed Graded Levels of Dietary Supplementation of Lactobacillus acidophilus
This study was carried out to evaluate the effects of graded levels of Lactobacillus acidophilus as growth promoting agent on growth performance and nutrient digestibility of broiler chickens. 240-day old Arbor Acre broiler chicks were allocated to four treatments; each treatment had six replicates with ten birds per r...