Mango (Mangifera indica L.), a tropical fruit crop with significant commercial value, is particularly vulnerable to salt stress. Salinity exposure causes severe physiological disruptions, including leaf burning, chlorosis, and stunted growth, especially in the early phases of plant development, and can be mitigated by...
Ishu Kumari, J. Prakash, Kanhaiya Singh et al.· Frontiers in Plant Science· 0 citations
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