Identification and deletion of the extracellular polysaccharide slime pathway across the genus Xanthobacter
Foods and commodities made by microbial bioproduction offer a sustainable alternative to those produced from our traditional petrochemical-based supply chains. Increasingly, Xanthobacter strains are used for bioproduction because of their unique metabolic properties (e.g., CO2 and N2 fixation) and wide feedstock range,...