Log in Join free

Author

Memnune Şengül

View on Semantic Scholar

1 paper indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Sep 2026

Effects of Traditional and Sous-vide Cooking on the Physicochemical Properties, Bioactive Compounds, and Mineral Composition of Certain Vegetables

İsa Arslan Karakütük, M. Zor, N. Karataş et al. · Food Biophysics · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.