Marylia de Sousa Costa

Development and characterization of biodegradable films based on starch extracted from mango (Mangifera indica L.) seed almond

The use of biopolymers from renewable sources for the development of biodegradable films represents a sustainable alternative to mitigate the environmental impacts associated with the improper disposal of agro-industrial waste and synthetic packaging. In this study, starch was extracted from mango seed almonds (Mangife...