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Luíza Favaratto

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Review Open access Aug 2026

The global scientific consensus on genetically modified crop risk assessments

ABSTRACT Initial risk assessments of genetically modified (GM) crops began in the early 1990 s, focusing on herbicide tolerance and insect resistance, with approvals by the mid-1990s. These assessments compare GM crops to non-GM equivalents, a framework unchanged for over 30 years. Since the first assessment in 1994, o...

Luíza Favaratto, Savannah Gleim, Stuart J. Smyth · GM crops & food · 0 citations