Author

L. E. L. Silva

3 papers indexed here

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Open access Nov 2026

Euterpe oleracea Mart. (açaí) seeds show in vitro prebiotic potential: Integrative evidence from human colonic fermentation.

Açaí seeds (Euterpe oleracea Mart.) are an abundant agro-industrial by-product rich in bioactive compounds, remain unexplored for their gut microbiota modulating potential. This study investigated the modulation of gut microbiota composition and metabolism by discarded açaí seeds using an in vitro colonic fermentation...

Joanderson Gama Santos, Lucélia Cabral, Layane Rosa da Silva et al. · Food Research International · 0 citations

Open access Aug 2026

The double-edged sword effect of galactoglucomannan-rich Norway spruce (Picea abies) byproduct extract in mice with induced colitis.

Galactoglucomannan (GGM) is a hemicellulosic polysaccharide with emerging prebiotic and immunomodulatory properties. Here, we evaluated the protective potential and biological effects of a Norway spruce byproduct extract (NSBE), a forestry-derived fraction rich in GGM and phenolic compounds, in dextran sulfate sodium (...

T. C. Silva, Amanda dos Santos Lima, Fernando Vitor Vieira et al. · International Journal of Bio... · 0 citations

Open access Sep 2026

The Combination of Phytogenic in High-Starch Diets for Growing Cattle and Its Effects on Immunomodulation, Fermentation, Microbiota, and Performance

Simple Summary High-starch diets can impair gastrointestinal homeostasis and animal performance by promoting dysbiosis, inflammation, and oxidative stress. We evaluated a novel multi-active feed additive in Holstein calves fed a high-starch diet. Animals what receiving the additive exhibited greater weight gain, reduce...

Alexandro Fritzen, Maisa Damo, Ana Lara Amaral da Veiga et al. · Animals · 0 citations