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Kanushree Nandedkar

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Open access Jul 2026

ADVANCES IN TISSUE CULTURE FOR LEGUME IMPROVEMENT

Tissue culture technologies, strengthened by AI-driven predictive modeling and precision phenotyping, stand as a cornerstone for sustainable legume improvement, addressing escalating global food and feed demands while meeting environmental challenges.

Suman Rawte, Z. Jha, Hemant Sahu et al. · 0 citations

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