Genome-Wide Association Study Reveals Novel Loci and Candidate Genes of Vitamin E Content in Sesame (Sesamum indicum L.)
Sesame is a significant oilseed crop whose exceptional oxidative stability is closely associated with its abundant endogenous antioxidants. As one of the most predominant lipid-soluble antioxidants in sesame, vitamin E (VE) plays a critical role in scavenging lipid peroxyl radicals, terminating lipid peroxidation chain...