Diet formulations with graded C:N ratios are associated with intestinal microbiota and health responses in GIFT tilapia (Oreochromis niloticus)
This research examined the effects of graded dietary carbon to nitrogen (C:N) ratios, by decreasing protein sources and increasing wheat starch and wheat bran, on growth performance, intestinal health, and intestinal microbiota in genetically improved farmed tilapia (GIFT; Oreochromis niloticus ). Six experimental...