Review
Oct 2026
Sustainable Microbial Production and Application of DHA: From Laboratory to Shelf
Docosahexaenoic acid (DHA), a long-chain omega-3 polyunsaturated fatty acid (PUFA), is essential for neural development, cardiovascular protection, and anti-inflammation. Conventional fish-oil supply chains remain vulnerable to ecological pressure, compositional variability, and contaminants. Microbial production off...
Yi He, Yi-Ning Dai, Wen-He Shen et al.
· Journal of Agricultural and... · 0 citations