Evaluation of multi-environment adaptability of flour quality traits in spring wheat varieties and screening of high-quality genotypes using AMMI and GGE models
To clarify the regulatory effects of genotype (G), natural environment (E, defined as site × year), and genotype-by-environment interaction (G × E) on the core quality traits of spring wheat and to screen high-quality, stable cultivars and rational water and nitrogen management strategies for the Ili River Valley in Xi...