Open access
Aug 2026
Improving nutritional composition index of seeds of common bean lines
Common bean cultivars developed through interspecific crosses with five different Phaseolus species (P. vulgaris, P. coccineus, P. acutifolius, P. dumosus, and P. parvifolius) to combine desirable nutritional characteristics in their seeds are important for improving nutritional value and food security in the Global So...
Juan Carlos Suárez, Paola Andrea Polanía-Hincapié, Vivian Yorlady Ramón-Triana et al.
· PLoS ONE · 0 citations