The environmental and economic aspects of white corn production in Guanajuato between 2016 and 2020 were studied. The factors that significantly contribute to the environmental impact of irrigated (MR) and rainfed (MT-450) corn production, as well as the profitability of production and its contribution to local self-su...
María Teresa Maldonado-Mancera, A. Estrada-Baltazar, B. Ríos-Fuentes et al.· Revista Mexicana de Ciencias...· 0 citations
Currently, controlled-environment agriculture (CEA) and hydroponic production systems represent sustainable alternatives for improving leafy vegetable production by controlling the variables that influence their growth. This research studied the effect of variations in photoperiod and nutrient solution concentration on...
C. Moreno-Aguilera, Raul O. Herrera-Arroyo, M. Bravo-Sánchez et al.· Horticulturae· 0 citations
Nowadays, global attention has increasingly focused on environmentally friendly technologies and the valorization of non-marketable food materials. In blackberry production, approximately 30% of the harvested fruit may be lost due to damage during harvesting and postharvest handling, highlighting the need for sustainab...
Cynthia Teresa Lara-García, S. N. Jiménez-García, D. M. Soria-Lara et al.· Recycling· 0 citations
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