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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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Itoko Nonaka

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Open access Jan 2026

Evaluation of Fermentation Quality, Digestive Characteristics, and Nutritive Value of Whole Crop Silage Prepared by Fine-Cutting From Rice Cultivars With Short Panicles and Fed to Dairy Cows.

Silage fermentation and digestibility characteristics, ruminal fermentation, and chewing activity in dairy cattle fed whole-crop rice silages having short panicle cultivars "Tachisuzuka," "Tachiayaka," and "Tsukisuzuka" were evaluated. All cultivars used in this study were grown under identical conditions, harvested us...

K. Higuchi, Itoko Nonaka, Ohtani Fumihiro et al. · 0 citations

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