Review
Open access
Sep 2026
Food safety and quality analysis is shifting from laboratory-based end-point testing toward faster, lower-volume and matrix-adapted on-site decision-making. Near-infrared (NIR), visible-near-infrared (Vis-NIR), hyperspectral, Raman, surface-enhanced Raman scattering (SERS), fluorescence, colorimetric and terahertz appr...
Jing-Wen Zhu, Xian-Jun Sun, Yu Guo et al.
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