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Oct 2026

Cobalt-Doped CeO2 Nanozyme with Peroxidase-Like Activity for Broad-Spectrum and Recyclable Degradation of Aflatoxins.

Aflatoxins (AFs) contamination in the food chain poses a serious health threat, and current degradation strategies are limited by insufficient efficiency and stability. We developed a series of cobalt-doped CeO2 (Co@CeO2) nanozymes via a one-step hydrothermal method. The optimized nanozyme (Co-to-CeO2 mass ratio of 2:1...

Hong-Shuai Zhu, Zi-Yue Chen, Xin-Hua Xie et al. · 0 citations
Open access Sep 2026

Preparation of Maillard reaction products of γ-polyglutamic acid and polydextrose and exploration of their physicochemical properties.

This study introduced polydextrose (PDX) into γ-polyglutamic acid (γ-PGA) through the Maillard reaction to form polymers with improved amphiphilicity and properties, and systematically investigated the effects of reaction conditions on the structure and performance of the products. The results showed that at a PDX/γ-PG...

Ke-Xing Huang, Hui-Fu Ji, Hong-Shuai Zhu et al. · 0 citations

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