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Hui-Fang Chu

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Open access Sep 2026

Lactiplantibacillus plantarum-Fermented Broccoli Attenuates Metabolic Dysfunction and Improves Skeletal Muscle Quality in High-Fat/High-Fructose Diet-Fed Mice

Muscle loss accompanied by excessive adiposity is a critical component of metabolic dysfunction. This study investigated the effects of Lactiplantibacillus plantarum-fermented broccoli (FHB) in high-fat/high-fructose diet (HFFD)-fed C57BL/6J mice. LC–MS profiling showed that fermentation generated metabolites, includin...

Ya-Ru Kuo, Tzu-Ling Lin, Pin-Yu Ho et al. · 0 citations

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