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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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Hong Ren

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Open access Oct 2026

Differential Regulation of Microbial Community Succession by Bacillus velezensis and Its Impact on Flavor Compound Synthesis During Xiaoqu Baijiu Fermentation Stage

To address the demand for quality improvement in Xiaoqu Baijiu, this study evaluated bioaugmented fermentation using previously screened saccharification-promoting strains, Bacillus velezensis FUBL1 (B1) and FUBL3 (B3), to elucidate their impacts on physicochemical dynamics, microbial succession, and volatile flavor me...

Hong Ren, Ying-Ying Xie, Shi-Li Wu et al. · 0 citations

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