Interactions between 2-methylisoborneol and C-phycocyanin: Binding site analysis and effects of complexation on 2-methylisoborneol oxidation.
It is indicated that protein-associated binding states should be considered when optimizing UV-AOPs for odor control in bloom-impacted drinking water sources, as weakening protein-2-MIB associations may enhance 2-MIB accessibility to reactive species and thereby improve oxidative removal of 2-MIB.