Author

Florina Stoica

2 papers indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Open access Oct 2026

Valorization of Mango Peel Powder in Spreadable Cream Cheese: Effects on Composition, Bioactive Properties, Structure, and Sensory Quality

This study characterized mango peel powder (MPP) and evaluated its effects on the composition, bioactive properties, structure, and sensory quality of spreadable cream cheese. Three formulations were prepared, namely an unsupplemented control and two supplemented cheeses, designated MPPC1 and MPPC2, with nominal MPP ad...

I. Veleșcu, Florina Stoica, I. Crivei et al. · Foods · 0 citations

Open access Sep 2026

Physicochemical, Quality, Antioxidant and Sensory Attributes of Innovative Functional White Pan Bread Manufactured from Wheat Flour Fortified with Broccoli Plant Parts

Innovative aliments obtained upon integration of plant-based ingredients for producing nutraceutical-enriched functional food under the perspective of sustainable management have been drawing increasing importance within the scientific community. Research was conducted to evaluate the effects of the addition of broccol...

O. Murariu, A. Calistru, F. Murariu et al. · Foods · 0 citations