Changes in Morphological Characteristics, Endogenous Hormones, Soluble Sugars, and Anthocyanin Content During Fruit Development in Eggplant (Solanum melongena L.)
Understanding the coordinated regulation of growth and metabolism during fruit development is essential for improving crop quality and harvest management. This study investigated changes in morphological traits, endogenous phytohormones, soluble sugars, anthocyanins, and water-soluble vitamins in eggplant (Solanum melo...