Safflower is an Asteraceae oilseed crop valued for its high-quality unsaturated fatty acids (≈90% oleic and linoleic acids), natural floral pigments, and diverse bioactive compounds. These attributes underpin its applications in functional foods, nutraceuticals, pharmaceuticals, and various industrial sectors. Safflowe...
Fawad Ali, Arif Ali, M. Nadeem et al.· Plant physiology and biochem...· 0 citations
Lentil agronomic traits such as flowering time and seed weight are vital for adaptation and yield improvement. While prior quantitative trait loci (QTL) mapping and genome wide association studies (GWAS) have identified genomic regions associated with these traits, trait-linked KASP markers for routine breeding remain...
Fawad Ali, Zhi-Yong Wang, Xu Hu et al.· International Journal of Bio...· 0 citations
This review evaluates SB against the conventional pedigree framework; synthesises validated environmental parameters and crop-specific protocols; synthesises validated environmental parameters and crop-specific protocols; and examines principal SB applications in hybridisation, genomic selection, disease-resistance scr...
V. Mladenov, Rada Šućur, B. Banjac et al.· Plants· 0 citations
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