Upcycling Vegetable Waste Into Functional Food Ingredients via Synergistic Microbial Engineering and Artificial Intelligence.
A comprehensive analysis of the synergistic application of microbial engineering and artificial intelligence to resolve bioprocessing bottlenecks within a food-to-food closed-loop framework concludes that this data-driven synergistic paradigm is pivotal for establishing a resilient circular bioeconomy.
Jiajin Sun, Dongbo Ma, Q. Meng et al.
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